Stages of Flower Care Explained:
Stage 1: Rehydrating (Post Harvest):
Rehydration product for dry shipped and cold store flowers - at low temperatures (5°C) flowers have a slow metabolic rate so no food is required. Products available to order.
Stage 2: Conditioning - (Processing, Shipping & Sales):
Conditioner for use in all non-metallic containers at point of sale and during shipment. Contains a small amount of food to sustain flowers without 'blowing'.
Stage 3: Development - For the Consumer:
For the full development of flowers AFTER sale.